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Researchers
Rukiye Mavuş
Rukiye Mavuş
Publication
3
Review
0
CrossRef Cited
1
3
Publication
0
Review
1
CrossRef Cited
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Publications
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Cited
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Publications
Extraction, Purification and Dehydration of Lysozyme from Egg White: Current Developments and Applications
Authors:
Muhammed Yüceer
,
Cemre Çelikten
,
Rukiye Mavuş
,
Ebubekir Dişli
,
Şeyma Ağıral Akgün
,
Emre Sarı
Published: 2023 ,
International Journal of Life Sciences and Biotechnology
DOI: 10.38001/ijlsb.1227391
FAVORITE
0
TOTAL DOWNLOAD COUNT
365
0
FAVORITE
365
TOTAL DOWNLOAD COUNT
Gıda ve içecek endüstrisinde membran teknolojileri
Authors:
Cemre Çelikten
,
Rukiye Mavuş
,
Sevgi Kemeç
, Ümran Ünlü,
Ayça Ergün
,
Hüseyin Deligöz
Published: 2022 ,
Journal of the Faculty of Engineering and Architecture of Gazi University
DOI: 10.17341/gazimmfd.881087
FAVORITE
0
TOTAL DOWNLOAD COUNT
2043
0
FAVORITE
2043
TOTAL DOWNLOAD COUNT
DETERMINATION OF CREAM FORMATION CONDITIONS AND ITS COMPOSITION DURING PRODUCTION OF CONCENTRATED TEA EXTRACT FROM BLACK TEA MANUFACTURING WASTES
Authors:
Ferhan Balcı Torun
,
Kübra Sultan Özdemir
,
Rukiye Mavuş
,
Mehmet Torun
Published: 2021 ,
The Journal of Food
DOI: 10.15237/gida.GD20145
FAVORITE
0
TOTAL DOWNLOAD COUNT
1178
0
FAVORITE
1178
TOTAL DOWNLOAD COUNT
Articles published in
International Journal of Life Sciences and Biotechnology
Journal of the Faculty of Engineering and Architecture of Gazi University
The Journal of Food
User doesn't have any peer review duties on DergiPark.
Publications
DETERMINATION OF CREAM FORMATION CONDITIONS AND ITS COMPOSITION DURING PRODUCTION OF CONCENTRATED TEA EXTRACT FROM BLACK TEA MANUFACTURING WASTES
Authors:
Ferhan Balcı Torun
,
Kübra Sultan Özdemir
,
Rukiye Mavuş
,
Mehmet Torun
Published: 2021 ,
The Journal of Food
DOI: 10.15237/gida.GD20145
CITED
1
FAVORITE
0
TOTAL DOWNLOAD COUNT
1178
1
CITED
0
FAVORITE
1178
TOTAL DOWNLOAD COUNT
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